Your cart is empty.
1 Cocktail Togo
Cruzan Coconut Rum, fresh squeezes lime juice, triple sec, simple syrup, and mints, topped with mist
Sauza Blue Sliver, triple sec, fresh squeeze lime juice, simple syrup and mango juice
Golden fried coconut-batter fresh zucchini served w/ spicy sour sauce and crushed peanuts.
Rice paper wrapped w/ mixed vegetables, sweet basil, mint, cilantro, and tofu, served w/ peanut sauce.
Karee Puff (Vegan)
Red potato, caramelized onion, carrot wrapped in pastry skin. Served with cucumber salad.
Pot Sticker (VG)
Homemade dumpling stuffed w/ vegetables, served w/Thai style soy ginger sauce.
Golden fried rice paper wrapped w/ mixed vegetables and glass noodles, served w/ homemade plum sauce.
Steamed Dumpling (VG)
Steamed dumpling stuffed w/ vegetables, served w/ bean sprout, chive and Thai style soy ginger sauce.
Asian Rice Soup
Jasmine rice with vegetable broth, cabbage, carrot, napa, soy curls, green onions, roasted garlic, white pepper and cilantro.
Tom Kah (VG)
Spicy coconut milk soup with galanga root, kaffir leaves, lemongrass, tomatoes, onions, mushrooms, and green onions, topped with cilantro.
Avocado Green Salad
Fresh tossed mesclun mix salad, fresh avocado, carrots, and tomatoes with a vegan vinaigrette dressing
Larb Avocado* (VG)
Choice of protein, avocado, shallot, green onions, lemongrass, cilantro, and mint leaves tossed with spicy lime sauce.
Ground Soy Curls or tofu mixed with shallot, green onions, lemongrass, cilantro, and mint, tossed with spicy lime sauce and served with fresh lettuce.
Papaya Salad Vegan
Most famous Thai spicy green papaya salad, green bean, tomato, fresh chili, and garlic in home-style fresh squeezed lime sauce, tamarind serve with sticky rice.
Avocado Noodle Curry (VG)
Steamed rice noodle with broccoli, spinach, Choice of protein topped with our Peanut curry sauce and avocado.
Drunken Noodles (VG)
Pan-fried wide-size rice noodles with onions, green onions, bell peppers, fresh chili, fresh garlic, and basil leaves.
Khao Soi (VG)
Famous Northern-style curry with Choice of Noodle, Soy Curls or Fresh Tofu, shallots, Thai pickled cabbage, and bean sprouts, green onion, and cilantro.
Pad See Ew (VG)
Pan-fried wide-size rice noodles with broccoli, and carrots, flavored with sweet soy sauce.
Pad Thai (VG)
Most famous of Thai noodles stir fried with choice of protein, green onions, bean sprouts, and crushed peanuts.
Singapore Vegan Noodle
Pan-fried Rice vermicelli noodles with fresh garlic, mixed vegetables, mushroom, onions and curry powder
Served with jasmine rice.
Garden Vegan Curry
Fresh tofu, zucchini, broccoli, spinach, potatoes, carrots, onions and bell peppers, in a delightful Thai yellow curry.
Kang Tae Po (VG)
Delicious tamarind red curry with choice of protein, Bok Choy, Kaffir lime leave served with jasmine rice.
Pa Nang Curry (VG)
Choice of protein, kaffir leaves, basil leaves, green beans, and bell peppers cooked w/ coconut milk in Panang curry.
Peanut Curry (VG)
Homemade peanut sauce and delicious red curry with bell pepper, carrots, broccoli, and your choice of protein.
Pumpkin Curry (VG)
Delicious red curry w/ Choice of protein, spinach, Thai pumpkin, bell peppers, and sweet basil
Red Curry (VG)
Choice of protein, oriental eggplants, bamboo shoots, bell peppers, and basil leaves in Thai red curry.
Bok Choy (VG)
Pan fried choice of protein with fresh Bok Choy in our home-style garlic sauce and black paper serve with jasmine rice
Stir-fried choice of protein with chili paste, bell peppers, carrots, cashew nuts, onions, and green onions.
Garlic Lovers (VG)
Stir-fried choice of protein with fresh garlic, cilantro, assorted mushrooms, onions, black pepper, and green onions.
Glass Noodle (VG)
Stir-fried low carb glass noodle with choice of protein, fresh garlic, tomato, cabbage, onions, carrots and black pepper.
I Love Vegan
Stir-fried seasonal mixed vegetables, fresh garlic, tofu, and black pepper in a house special sauce.
Lovely Ginger (VG)
Stir-fried choice of protein with fresh ginger, fresh garlic, assorted mushrooms, onions, green onions, and black pepper.
Coconut Vegan Vegetables
Chinese eggplant, Asian pumpkin, fresh tofu, zucchini, yellow squash, Carrots, broccoli, green beans, coconut meat, and basil leaves Sautéed in a coconut sauce. Served with Jasmine Rice)
Hawaiian Fried Rice (VG)
Fried rice with protein, pineapples chunks, raisins, cashew nuts, tomatoes, carrots, and green peas topped w/ cilantro and cucumber.
Mapo Tofu (VG)
Stir-fried Chinese eggplant, fresh tofu, assorted mushrooms, bell peppers, onions, black bean sauce & basil leaves
Peanut Sauce Fried Rice (VG)
If you love our homemade peanut sauce you will love this dish! Fried rice w/ Choice of protein, broccoli, onions, tomatoes, w peanut sauce, serve w/ fresh cucumber, cilantro and green onions.
Spicy Fried Rice (VG)
Spicy fried rice w/ choice of protein, fresh chili, garlic, onions, bell peppers, green onions, black pepper & basil.
String Beans (VG)
Pan fried string beans with fresh garlic and chili in the special house sauce.